Fourteen Inch Hong Kong Style Steel Wok

$46.95

Last refresh 2026-10-24

This professional grade carbon steel wok is designed in the traditional Hong Kong style to facilitate rapid heat distribution. The fourteen inch diameter provides ample surface area for tossing ingredients while maintaining consistent temperatures across the round bottom surface for authentic results.

Constructed for durability, the steel material develops a natural non-stick patina over time when properly seasoned. This specific model is tailored for high-output cooking environments where speed and heat retention are critical for achieving the perfect sear on meats and vegetables.

The round bottom architecture requires a wok ring or a dedicated high-heat burner to ensure stability during use. Its heavy-duty construction ensures it can withstand the rigors of daily professional use while remaining a versatile tool for various Asian culinary techniques.

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